Friday, July 12, 2013

Bryan's Buckeyes - A Plantation Farm Camp recipe

Oh my goodness! My two big kids came home from Plantation Farm Camp yesterday and they seem so much more mature and helpful. I guess doing 2 hours of farm chores everyday will do that to you! [Clearly, they are not getting enough work to do at home regularly.]

Sweetpea came home all excited to share this camp recipe made by one of the counselors. So in honor of all the great Plantation Farm camp counselors that helped to give my children such a great first sleep away camp experience, Sweetpea preserves this recipe from Bryan:

Bryan's Buckeyes


1 cup peanut butter
2 sticks of butter
5 1/3 cups of powdered sugar
1 12 oz. bag of semi-sweet chocolate chips
1 12 oz. bag of milk chocolate chips


Mix butter, peanut butter, and powdered sugar in large mixing bowl. Roll into small balls and place on cookie sheet. Freeze until hard. (at least 1-2 hours ) Melt both bags of chocolate chips in double boiler while stirring. Dip peanut butter balls with toothpicks into chocolate and place back on pan. Place them back in the freezer, serve them straight from the
freezer or take out for softer version.


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